Tikka and Grill Menu

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

It has a flaky yet crispy pastry on the outside filled with potato and pea filling with a potato and pea filling with spices and flavours.

Mix veg pakora, chicken pakora, shrimp pakora, and one piece veg samosa with spicy chutney in side.

This vegan delight consist of crispy cauliflowe florets cooked with fresh cut garlic, and indian herbs.

Pakora are a Indian crisp fried snack made with a spiced chickpea batter include onoin paneer choice meat or veggies.

Slice of onions marinated in Indian spices and herbs goes deep fried (Vegan upon request)

Grilled in tandoori oven marrianted with yogurt lemon juice ginger garlic garam malsala red chill powder

Sliced cucumber, carrot, lettuce, onions, tomatoes topping with tamarind and yogurt sauce.

A gently spiced chicken and lentil soup.

Popular Indian vegetarian dish where cauliflower is cooked with onions, tomatoes, and spices.Vengan upon request

This dish is made in a spiced creamy tomato-based sauce. (Vegan upon request)

It is made of roasted eggplant. cooked green peas, tomatoes and other spices which gives an extraordinary flavor and taste to the dish. (Vegan Upon Request)

It is a well known Indian dish made with okra cooked until freshly flavored with garam masala, coriander, chilies, tomato and onion s. (Vegan Upon Request)

Basmati Rice cooked with blended vegetables, saffron, flavors and topped with dates and nuts.

Chana masala moreover known as channay, chole masala, chole or chholay (plural), which began from the northern parts of Indian where it's a staple vegan dish. (Vegan Upon Request.)

The regular territory for a chicken pathia appears to be British curry house, I think this red hot sweet and acrid number with Gujarati leanings ought to be shown a lot more love.

It is a title given to the Persian heads, meanings Lord pf lords.Marinated chicken pieces in a flavors and cooked in a wealthy coconut and fennel sauce on a moderate fire.

Your choice of meat, Momo (dumplings), panner, potato, or mushroom hurled in her chili sauce with all colors bell peppers; giving it a colorful look as well as an unobtrusive hint of sweetness.In any case of what is climate this could be delighted at any time.

Conventional dish of India and Nepal, carefully prepared with an outlandish mix of curry flavors, onion, garlic, ginger, and tomato, having a medium thick sauce.

Daal makhani actually interprets lentils cooked with butter.Made with a lots of butter, cream, entire black urad daal, rajma, and garam masala. (Vegan Upon request)

Daal Tadka is cooked lentils which are finally tempered with ghee fricasseed flavors and herbs. (Vegan Upon Request)

Warm and tangy fish curry that's cooled with coconut milk. It's a culmination of Indian fish curry to warm up with!

This honey chicken is crispy pieces of chicken breast that are fried to golden brown perfection, then tossed in a sweet and savory honey sauce. It is gluten free.

Curry from southern coast of Indian cooked with fresh coconut and curry leaves. Madras curry may be a unobtrusive mix of fragrant flavors, with a reasonably hot flavor.

Makhani or makhanwala is an exceptionally wealthy sauce with onion, tomato and cream based. These entree go exceptionally well with naan, roti, or prepared yellow rice.

Well known Indian vegan charm made of panner and potato balls in a wealthy smooth, velvety and scrumptious coconut and onion-tomato sauce. (Vegan not Available)

Stewed in a rich tomato sauce flavored with dry fenugreek leaves. (Dairy free upon Request)

Matar paneer comprises peas and home made cheese in a tomato-based sauce, spiced with garam masala. (Vegan accessible by substituting with Tofu)

It comprises braised boneless meat chunks cooked with a sauce based on browned onions, yogurt, garlic, ginger and fragrant flavors. Combine it with naan, roti or paratha and appreciate!

North Indian curry made with paneer and tomato based fiery sauce bound with spices.

Cooked in our clay tandoori broiler with spices and served on top of fresh onion and tomato.

Roti is a flatbread made from stone-ground whole wheat meal flour. (Vegan upon Request)

chicken breast's pieces stewed in a rich tomato; butter sauce flavored with fenugreek leaves. (Dairy free upon Request)