Tikka and Grill Menu

Sprite

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Coca-Cola

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Diet Coke

Take a Diet Coke break with this refreshing, no-calorie soft drink

Vegetable Samosa

It has a flaky yet crispy pastry on the outside filled with potato and pea filling with a potato and pea filling with spices and flavours.

Mix Appitizer Platter

Mix veg pakora, chicken pakora, shrimp pakora, and one piece veg samosa with spicy chutney in side.

Lasuni Gobi

This vegan delight consist of crispy cauliflowe florets cooked with fresh cut garlic, and indian herbs.

Pakora

Pakora are a Indian crisp fried snack made with a spiced chickpea batter include onoin paneer choice meat or veggies.

Onion Bhaji

Slice of onions marinated in Indian spices and herbs goes deep fried (Vegan upon request)

Tandoori Chicken Wings

Grilled in tandoori oven marrianted with yogurt lemon juice ginger garlic garam malsala red chill powder

CUCUMBER SALAD

Sliced cucumber, carrot, lettuce, onions, tomatoes topping with tamarind and yogurt sauce.

CHICKEN SOUP

A gently spiced chicken and lentil soup.

ALOO GOBI (Potato With Cauliflower)

Popular Indian vegetarian dish where cauliflower is cooked with onions, tomatoes, and spices.Vengan upon request

ALOO MATTAR (Potato With Peas)

This dish is made in a spiced creamy tomato-based sauce. (Vegan upon request)

BAINGAN BHARTA (Mashed Eggplant)

It is made of roasted eggplant. cooked green peas, tomatoes and other spices which gives an extraordinary flavor and taste to the dish. (Vegan Upon Request)

BHINDI MASALA (Okra Fry)

It is a well known Indian dish made with okra cooked until freshly flavored with garam masala, coriander, chilies, tomato and onion s. (Vegan Upon Request)

BIRYANI

Basmati Rice cooked with blended vegetables, saffron, flavors and topped with dates and nuts.

CHANA MASALA (Cheakpeas)

Chana masala moreover known as channay, chole masala, chole or chholay (plural), which began from the northern parts of Indian where it's a staple vegan dish. (Vegan Upon Request.)

CHICKEN PATHIA

The regular territory for a chicken pathia appears to be British curry house, I think this red hot sweet and acrid number with Gujarati leanings ought to be shown a lot more love.

CHICKEN SHAENSHAH

It is a title given to the Persian heads, meanings Lord pf lords.Marinated chicken pieces in a flavors and cooked in a wealthy coconut and fennel sauce on a moderate fire.

CHILLI

Your choice of meat, Momo (dumplings), panner, potato, or mushroom hurled in her chili sauce with all colors bell peppers; giving it a colorful look as well as an unobtrusive hint of sweetness.In any case of what is climate this could be delighted at any time.

CURRY

Conventional dish of India and Nepal, carefully prepared with an outlandish mix of curry flavors, onion, garlic, ginger, and tomato, having a medium thick sauce.

DAAL MAKHANI

Daal makhani actually interprets lentils cooked with butter.Made with a lots of butter, cream, entire black urad daal, rajma, and garam masala. (Vegan Upon request)

DAAL TARKA

Daal Tadka is cooked lentils which are finally tempered with ghee fricasseed flavors and herbs. (Vegan Upon Request)

GOAN FISH CURRY

Warm and tangy fish curry that's cooled with coconut milk. It's a culmination of Indian fish curry to warm up with!

HONEY CHICKEN

This honey chicken is crispy pieces of chicken breast that are fried to golden brown perfection, then tossed in a sweet and savory honey sauce. It is gluten free.

MADARASS

Curry from southern coast of Indian cooked with fresh coconut and curry leaves. Madras curry may be a unobtrusive mix of fragrant flavors, with a reasonably hot flavor.

MAKHANI

Makhani or makhanwala is an exceptionally wealthy sauce with onion, tomato and cream based. These entree go exceptionally well with naan, roti, or prepared yellow rice.

MALAI KOFTA

Well known Indian vegan charm made of panner and potato balls in a wealthy smooth, velvety and scrumptious coconut and onion-tomato sauce. (Vegan not Available)

MASALA

Stewed in a rich tomato sauce flavored with dry fenugreek leaves. (Dairy free upon Request)

MATTAR PANNER

Matar paneer comprises peas and home made cheese in a tomato-based sauce, spiced with garam masala. (Vegan accessible by substituting with Tofu)

ROGAN JOSH

It comprises braised boneless meat chunks cooked with a sauce based on browned onions, yogurt, garlic, ginger and fragrant flavors. Combine it with naan, roti or paratha and appreciate!

SAHI PANNER

North Indian curry made with paneer and tomato based fiery sauce bound with spices.

TANDOORI

Cooked in our clay tandoori broiler with spices and served on top of fresh onion and tomato.

Regular Roti

Roti is a flatbread made from stone-ground whole wheat meal flour. (Vegan upon Request)

RICE PUDDING

Rice pudding is a dish made from rice blended with water or milk and other ingredients such as cinnamon and raisins. It is also a gluten free dessert.

Kids chicken tikka masala

chicken breast's pieces stewed in a rich tomato; butter sauce flavored with fenugreek leaves. (Dairy free upon Request)